tag:blogger.com,1999:blog-5330227773360323009.post2766563837425040081..comments2024-02-28T03:34:37.798-08:00Comments on The Cake Engineer: Wilton Course 2- Adventures in Royal IcingRoxannehttp://www.blogger.com/profile/04388884737548053004noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5330227773360323009.post-54250653933779349682010-09-27T18:51:51.858-07:002010-09-27T18:51:51.858-07:00Hi Cake Don! I'm pretty sure I piped the rose...Hi Cake Don! I'm pretty sure I piped the roses in a light yellow and then painted the edges with piping gel (diluted with vodka or lemon extract). Knowing myself, I probably blended some colors-- looks like I blended some red and some golden yellow. :)Roxannehttps://www.blogger.com/profile/04388884737548053004noreply@blogger.comtag:blogger.com,1999:blog-5330227773360323009.post-7379324691710337432010-09-27T15:54:01.489-07:002010-09-27T15:54:01.489-07:00The shades of color on your Victorian roses, just ...The shades of color on your Victorian roses, just out of this world. How did you do it?Cake Donhttp://cakedon.webs.com/noreply@blogger.com