The Cake Engineer

Mixing the sweetness back into engineering, one cake at a time.

Saturday, December 9, 2017

The Wedding Cake Chronicles Part IV (final chapter)

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The Delivery I didn't take a lot of pictures of the final assembly of the cake (it's hard when you're covered in buttercream a...
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The Wedding Cake Chronicles- Part III

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The Design 3 years later seems like a good time to finally write part 3 of this adventure, right? As I try to write this, I hear my 17 m...
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Wednesday, December 10, 2014

The Wedding Cake Chronicles- Part II

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The Logistics So we established in  Part 1  that I decided to embrace the crazy and make my own wedding cake. Being a cake engineer, ...
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Sunday, November 23, 2014

The Wedding Cake Chronicles- Part 1

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This post is part 1 of a who-knows-yet-how-many part series. The Decision Last September, I got engaged.  We were in Hawaii, and the ab...
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Thursday, May 22, 2014

The Tenure Clock (Cake!)

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So let me answer the question that I'm sure is burning in all of your minds-- does Roxanne still make cakes??  The answer is sometime...
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Wednesday, October 23, 2013

Duomo Cake

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 A couple of weeks ago, I was asked by a coworker to make a cake for his anniversary as a gift to his wife-- he wanted the top dome of ...
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Tuesday, September 3, 2013

Lindsey's Wedding Cake!

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I know I'm long overdue for a blog post. The truth is, I've done only a limited number of cakes since starting a new job ...
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About Me

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Roxanne
Atlanta, GA
I have been in the cake and sugar arts world about two and a half years now, and I'm still learning as fast as I can! I am an engineer by trade-- I have a B.S. in Mechanical Engineering from University of Illinois, and an M.S. and Ph.D. in Mechanical Engineering from Georgia Institute of Technology. Cake decorating is a passion of mine, and I look forward to exploring the middle ground between cake and engineering (yes, I think there is one!!) I hope you enjoy learning along with me as I explore the sugar arts world!
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